Saturday, November 21, 2009

Mysore Paak

Mysore Paak is a popular South Indian sweet dish. I was tried it first time so if you have any suggestion for that then it should be appreciated. It is not looks like as we purchase from market but the test is same as market.Ingredients

Channa flour (Besan) : 1 cup
Sugar : 1 1/4 cup
Ghee : 3 cups
Water : 1 1/2 cup
Servings: 12 pieces




Method
Step 1: Heat ghee and keep aside.
Step 2: Take Besan and mix it with one cup of ghee so that it is of dropping consistency.

Step 3: Now put the sugar and the water in a pan and start heating it.

Step 4: Once it starts boiling then adds the mixed Besan mixer in it.

Step 5: Now put about one cup of heated ghee and keep stirring. Stir in one direction (clockwise or anti-clockwise) only.

Step 6: Keep stirring (medium flame) and after 3 mins add one cup of ghee in it.

Step 7: Continue this until the Besan leaves the sides of the pan.

Step 8: Once it does so, and then pours it out into a greased tray.

Step 9: After about 4 mins cut it into pieces and allow it to cool.

Step 10: Once cool it can be eaten.

Note: It can be kept fresh for 10 days in an air-tight container.

Destiny is not a matter of chance, It's a matter of choice;

It's not a thing to be waited for, It's a thing to be achieved.

~ William Jennings Bryan


Tuesday, November 17, 2009

Instant Marcha with Bengal gram flour

Ingredients:
1\2-cup long thin cut green chillies,
1\2-cup Bengal gram flour,
1-big size jaggery piece,
1\4-tbsp turmeric powder,
2-3 tbsp lemon juice,
1-tbsp oil,
Salt to taste.

Method:
Step 1: Heat the oil in law flame and add chopped green chillies in it.

Step 2: Cook in law flame for 2 minutes and after that add salt and turmeric powder in it.
Step 3: Add 1\4-cup water slowly because when you add water then green chillies are ‘splutter’ so cover it with lid. Add jaggery piece and lemon juice in it.Step 4: Sprinkle the besan flour over the water.


Step 5: Mix well with green chillies and take care so that no lumps are there.

Step 6: Turn off the flame and place in serving dish. Serve as side dish.

Wise Quotes
Don’t let someone become a priority in your life,
When you are just an option in their life …
Relationships works best when they are balanced.


When we wake up this morning,
we have two simple choices.
Go back to sleep and dream, or wake up and chase those dreams.
Choice is yours…
We make them cry who care for us,
We cry for those who never care for us
And we care for those who will never cry for us
This is the truth of life, it’s strange but true
Once u realize this, it’s never too late to change
Time is like a river,
You cannot touch the same water twice
Because the flow that has passed will never pass again
Enjoy every moment of life
Don't compare yourself with anyone in this world.
If you do so, you are insulting yourself
- ALEN STRIKE

Sunday, November 8, 2009

MOtivational Story ,Amba-Haldar (Fresh Turmeric Pickle)

Excellence Is A Drive From "Inside"
A gentleman was once visiting a temple under construction. In the temple premises, he saw a sculptor making an idol of God. Suddenly he saw, just a few meters away, another identical idol was lying.
Surprised he asked the sculptor, “Do you need two statutes of the same idol”. “No” said the sculptor. “We need only one, but the first one got damaged at the last stage”.
The gentleman examined the sculptor. No apparent damage was visible.
“Where is the damage” asked the gentleman.
“There is a scratch on the nose of the idol. Where are you going to keep the idol”.
“The sculptor replied that it will be installed on a pillar 20 feet high. When the idol will be 20 feet away from the eyes of the beholder, who is going to know that there is scratch on the nose?”
The gentleman asked.“The sculptor looked at the gentleman, smiled and said "God knows it and I know it ".
The desire to excel should be exclusive of the fact whether someone appreciates it or not. Excellence is a drive from “Inside” not “Outside".- Jasmine

Amba-Haldar (Fresh Turmeric Pickle)

Ingredients
250 gm Amba-Haldar (Yellow- orange fresh turmeric)
2 big piece of ginger
2 big size lemons
Salt to taste Method:
Step 1: Take ginger and orange fresh turmeric and peel it. Use plastic gloves when peel and cut the orange turmeric. Step 2: Peel the yellow turmeric.
Step 3: Cut into long pieces.
Step 4: Mix both and sprinkle the salt and lemon juice over it.
Step 5: Lemon juice and salt mix properly with turmeric. You can also your ginger juice or ginger small piece for nice flavor. Step 6: Place it in cool area. It is very easy to make pickle of fresh turmeric.

Benefit of Turmeric:
It has antiseptic properties. It helps in reducing flatulence and aids digestion.
I t is helps in reducing flatulence, cough and cold.
Benefit of Ginger:
Ginger is known as a digestive medicine, so include it in your daily diet so you will not face many problems of indigestion, gas, flatulence and other stomach ailments.

Sunday, November 1, 2009

Date Pickle

Happy Halloween day to my all blog friend
Date Pickle

Ingredients
200gm date
1 cup sugar powder
11/2 cup lemon juice
50 gm ready made pickle masala

Method:
Step 1: Wash the whole date in water.
Step 2: Place in clean plate or white moist cloth.Step 3: When they become dry then remove the seeds and cut into long piece.

Step 4: Take dry clean vessel and add sugar and lemon juice in it.
Step 5: Mix all sugar powder in lemon juice properly.
Step 6: Add dates pieces in this mixer.
Step 7: See that all dates pieces is cover with this lemon juice otherwise add more lemon juice.Step 8: Add ready made aachar (pickle) masala in it.Step 9: Mix all this properly and closed the vessel with cover.Step 10: It is ready to eat it within two hours.
When U Face Choices…

Just toss a coin...

not just because it settles the question,

but while the coin is in d air,

u will know what ur heart is hoping for !!!