5 long and thick green chillies
1 tbsp oil
Ingredients for stuffing:
1/2 cup gram flour (besan)
2 tbsp cumin+coriander powder
1\2 tbsp turmeric powder
1 tbsp red chilli powder
2 tbsp lemon juice
Salt to taste
Step 1: Mix all ingredients for stuffing.
Step 2: Make a slit in each chilli and remove the seeds.
Step 3: Stuff the gram flour material into the chillies tightly.
Step 4: Heat the oil in a pan and gently place all the chillies in the pan one by one.
Step 5: Reduce the heat and cook for 3 or 4 minutes so that chillies becomes soft and gram flour stuffing absorb the oil.
Step 6: Turn off the flame and place it into serving plate.
A man can learn many things, but all the learnings are simply incomplete, without learning the importance of Love.:)