200gm okra,
200gm potato,
1-tbsp garlic paste,
1-tbspmeric powder,
1-tbsp red chilli powder,
1-tbsp mustard seeds,
1-tbsp cumin seeds,
2-tbsp oil,
Salt to taste.
Method:
Step 1: Heat the oil in thick bottom pan and add mustard seeds, cumin seeds and long cut potatoes in it.Step 2: Cook for 3-4 minutes and after that add long cut okra in it.
Step 3: Stirring it continuously and cook until all stickiness of okra is burn.
Step 4: Then add all remaining masala to it.
Step 5: Mix well and turn of the flame.
Enjoy with roti, rice, kadhi and papad.:)
35 comments:
Hey Kajal,
So guess im the first one to comment on this innovative combo of okra with potatoes.Lovely girl.Love your blog.Keep going gal...
This is a real nice combo! I wonder why I have never tried using the 2 together. Thanks, Kajal!
MK
Kajal, this is a great combo. Aloo and Okra- Sone pe suhaga:)
hi kajal, bhinda batata nu shaak, kadhi, papad aney rotli saras lagey che. keep up the good job!
thanks
Though i always prefer to eat Okra alone, this seems to be a nice combo. Viji
my god...u r cooking and blogging so many recipes:) u really have been busy.
never tried combining okra with potato. its quite difficult to get good quality of tender okra here:(
Love the combo,tastes really great.Looks yum!Thanks Kajal:)
Maney bhinda bahuuuuuj bhave...Fajeta ni kadhi saathey sauthi vadhare!
Tamara India na Basmati choka ketla saras che, anhiyan to Bakwas maley che....what brand do you use? mara sasu ne kaish thoda mokli apey... :)
trupti
Hi dr.Soumya bhat,
Thanks for lovely comment.
After long time see your comment but I really very happy to see your words here.
Cheers!!!!!!!!!!!!!!
Hi MK,
Thanks for nice comment.
Try this combo I definitely say you like it. Enjoy it.:)
Have a great day.
See you.
Kajal
Hi Reena,
Thanks my dear for lovely comment.
Nice to see here.:)
Good day.
Kajal
Hi Richa,
Tamari khub sunder comment chhe.
Tena mate tamro khub khub aabhar.:)
Thanks a lot!
Kajal
Hi Viji,
Thanks for nice comment.
I also prefer okra alone with green masala.
Have a great day.:)
Kajal
Hi sia’s corner,
Thanks for lovely comment.
Yes, I really very busy when I post so many things.
Its take a time in kitchen when take each photo of process.
My papa also says that if kajal is cook for blog than definitely we are late in dinner or lunch.
But I start early when I take a photo.
Oh.................................it is really very surprising I think every thing we buy here is also easily available there.
Bye. Take Care.:)
Hi Ahsa,
Thanks my dear friend.
Have a great day.:)
(@U@).
Hi Trupti,
Lovely gujarti words..........
Thanks for your nice comment.
Bhinda nu sak tane mokali aapu?
I use Tibar Basmati Rice.
Tara mate pan mara mummy aakha varras na choka bhari lidha chhe. Tu jaure India ave ne taure sathe lay ja je.:)
Give my regards to your children.
Thanks a LOT!
Cheers!!!!!!!!!!
the plate looks so mouthwatering dear. wish I was living near you place:(
so well presented. I am always drooling at the rotis.
love
sharmi
Hi Kajal,
My son love this combination. Thanks for sharing.
Thanks a lot sis..
Nitin
Hi menu today,
Thanks for lovely comment.
Have a great day to see your comment.:)
TC.:))))))))))
Hi Sharmi,
Sorry for late reply my dear.
Nice to see your comment.
Have great day.:)))))))))
Hi Nitin,
Thanks a lot!!!!!!!!!
TC.:)
Hi Jeena,
Thanks for nice comment.
I am definitely visiting your blog.:)
Good Day.:))))))))))))
Hi Kajal
This is a nice recipe and I want to try it out. Not sure about the garlic paste. Do you grind the garlic with red chillies.. it looks red. Please reply soon.
Thanks - Michelle
Hi Michelle,
I think you get your answer...if any problem ask any time..
Thanks for that.
Have a nice day.:)
HI kajal thanks for sharring such a nice recipe all of ova here in San Diego loved it...
Hi PK,
Thanks for your nice words. I am really happy when some one tries my recipe and give nice feedback. Have a nice day and Take Care.:)
hi Kajal
I just tried your Bateta and bhinda nu Shaak combo.
Bahu majaa aavi.
Although I had daal instead of Kadhi on the side with it!!
I normally have bhinda/okra/lady fingers on its own in a shaak but saw this combo and thought I should try it since I have made bateta and ringra nu shaak combo before and thought that was good but, not as good as this bhinda and bateta nu shaak combo.
take care
Sagar
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