1-cup baby potatoes,
Coriander leaves and cheese (optional) for garnish.
Ingredients for paste:
2-tbsp coriander-cumin seed powder,
1-tbsp red chilli powder,
8-9 cloves garlic,
1-small piece ginger,
Salt to taste.
* Crush all material of paste in mixer until smooth paste.
Step 1: Wash the baby potatoes thoroughly, pierce them with a fork.
Step 2: Place the potatoes all around the circumference of the microwave dish. Place a glass of the water in the center of the dish to prevent the potatoes from getting wrinkled.
Step 3: Microwave on High for 5 to 6 minutes until the potatoes are soft.
Step 4: Heat the oil in a microwave bowl.
Step 5: Add the prepared paste and mix well. Microwave on high for 1 minute.
Step 6: Add cut potatoes and mix well.
Step 7: Microwave on high for 2-minutes.
Step 8: Garnish with coriander leaves and if you like the taste of cheese than add grated cheese also. Serve hot baby potatoes with your cocktail.