Monday, March 26, 2007


1\2-cup boiled tuvar daal,
2-tbsp boiled black tamarind,
2-pices boiled tomato,
1-tbsp turmeric powder,
1\2-tbsp mustard seeds,
1\2-tbsp cumin seeds.

Masala to be grounded:
1-tbsp coriander seeds,
1-tbsp cumin seeds,
1-tbsp fenu Greek,
4-nos dry red chillies,
7-nos black pepper corn,
1-tbsp oil,
Salt to taste.Method:
Step 1: Heat the 1-tbsp oil in tava and add all ingredient of masala for grounded.

Step 2: In low flame roasted all this masala for 2-3 minutes.
Step 3: When it is cool, grind it in mixer.

Step 4: In a separate bowl, mix tuver daal and required quantity of water and churn it well.
Step 5: Boiled tomato and boiled black tamarind and drain it in bowl.
Step 6: Mix tuver daal, tomato and black tamarind and ground paste.

Step 7: Take another pan, heat 2-tbsp oil and add mustard seeds, cumin seeds, curry leaves, add prepared material and salt if needed.

Step 8: Heat for 5 minutes and serve hot with vegetable rice.

Submitting this very nice event of “Regional-Cuisines-Of-India” for “Tamil Cuisine”.
Host by Lakshmik. Thank you Lakshmik.


Richa said...

rasam bhi saru lageche. tu masalo hamesha fresh grind kareche?

maney tara pasey thi gujrati dishes sikhvi padse, kyare aavu?

thank you.

priya said...

I always love making fresh rasam at home. Hmmm just yummy here...

Sia's corner said...

u make everything looks os good kajal. i always rush to my kitchen to geab something after checking ur pics:)

Asha said...

I love Rasam.Looks mouthwatering.Thank you so much for the recipe,I always look around for new ones:))

Tarika said...

wow, rasam is fav of me and samir. I didn't know I can make rasam powder at home too. This is great, now I dont have to wait and can make it my own.

musical said...

Tomato rasam is lovely. Thanks Kajal for the garden fresh pics and lovely recipe.

Kajal said...

Hi Richa,
Thanks for your nice words.
Hu masalo hamesha fresh grind nathi karti. Hu tari raha jovu chhu?????????????
We eat gujarti dish together when you come at my home.
Have a great fun with you.:)

Kajal said...

Hi Priya,
Thanks,thanks,………. a lots.
Like your sweet words as you are.:)

Kajal said...

Hi Sia’s Corner,
Thanks for your lovely words and inspiring me.
Have a nice day.:)

Kajal said...

Hi Asha,
I not say to thanks you because you are someone special for me.
Thanks are so little words for your comment.
I love your words.
With great fun.:)

Kajal said...

Hi Tarika,
When I see your name in my blog I am really very happy. You try it and tell me. I am waiting for your answer. Thanks for your lovely words.
Love to TANVI.

Kajal said...

Hi Musical,
Thank you. I wish you enjoy my pics and recipe.
Bye for now.:)))))))))))